Young Brunette Girl Strips Her Dress Near Mountain-ash Shrubs With Red Berries

Rowans are excellent small ornamental trees for parks, gardens and wildlife areas. Several of the Chinese species, such as White-fruited rowan (Sorbus glabrescens) are popular for their unusual fruit colour, and Sargent's rowan (Sorbus sargentiana) for its exceptionally large clusters of fruit. Numerous cultivars have also been selected for garden use, several of them, such as the yellow-fruited Sorbus 'Joseph Rock', of hybrid origin. They are very attractive to fruit-eating birds, which is reflected in the old name "bird catcher".
The wood is dense and used for carving and turning and for tool handles and walking sticks. Rowan fruit are a traditional source of tannins for mordanting vegetable dyes.
• Rowan fruit as food
The fruit of European Rowan (Sorbus aucuparia) can be made into a slightly bitter jelly which in Britain is traditionally eaten as an accompaniment to game, and into jams and other preserves, on their own, or with other fruit. The fruit can also be a substitute for coffee beans, and have many uses in alcoholic beverages: to flavour liqueurs and cordials, to produce country wine, and to flavour ale. In Austria a clear rowan schnapps is distilled which is called by its German name Vogelbeer.