Young Blonde Girl With Coconuts On The Floor In White Panties And Heels

Coconut can be a food allergen. It is a top five food allergy in India where coconut is a common food source. On the other hand, food allergies to coconut are considered rare in Australia, the U.K., and U.S. As a result, commercial extracts of coconut are not currently available for skin prick testing in Australia or New Zealand.
Despite a low prevalence of allergies to coconut in the U.S., the U.S. Food and Drug Administration (FDA) began identifying coconut as a tree nut in October 2006. Based on FDA guidance and federal U.S. law, coconut must be disclosed as an ingredient.
• Topical allergies
Coconut-derived products can cause contact dermatitis. They can be present in cosmetics including some hair shampoos, moisturizers, soaps, cleansers and hand washing liquids. Coconut-derived products known to cause contact dermatitis include: coconut diethanolamide, cocamide sulphate, cocamide DEA, CDEA, Sodium Laureth Sulfate, Sodium Lauroyl Sulfate, Ammonium Laureth Sulfate, Ammonium Lauryl Sulfate, Sodium Lauroyl Sarcosinate, Sodium Cocoyl Sarcosinate, Potassium Coco Hydrolysed Collagan, TEA Triethanolamin Laureth Sulfate, Caprylic/Capric Triglyceride, Also watch TEA compounds (Triethanolamine) Laureth Sulfate, Lauryl or Cocoyl Sarcosime, Disodium Oleamide Sulfocuccina, Laureth Sulfasuccinate & Disodium Dioctyl Sulfosuccinate.